1. The temperature at night is falling under 70… 2. The kids are back in school… 3. Football is back on TV so that must mean…. FALL IS HERE!!!! WHOOO HOOOO!! My favorite season is finally here and can you tell that I am just a little bit happy? I just love the fall, guess what my fav holiday is… yep it is Halloween, and with my fav season comes the cooler temps that I love and hardier food like stews and chili’s that I love too. And with those stews and chili’s I love to make cornbread, but not just any cornbread… Cheddar & Dill Cornbread!
Cheddar & Dill? I know, your probably thinking that these two flavors would never work in a cornbread but let me assure you they do. The buttermilk adds some tang, the sharp cheddar adds a cheesy bite and the dill adds a bit of freshness and all together they equal one heck of a moist and tender cornbread that goes great with a giant bowl of chili while your watching Monday night football. What more could a girl ask for? Well a winning lotto ticket wouldn’t hurt but since I know my odds are nill on that I think that a big old slab of Cheddar & Dill Cornbread will have to do!
Well that’s it for this week. I hope everyone has a great rest of their week and please drop back by after you try this delish Cheddar & Dill Cornbread and let me know how you liked it, I love reading your comments!